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CHICAGO - Student chefs are earning real world experience through a food truck cooking competition.
The flavors, aroma and competition were hot Friday at the Englewood Community Kitchen.
Students from five CPS high schools pitched their ideas for a food truck.
The students had to use their knowledge in math, science and writing to create a pitch, design a truck and create a signature food dish.
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The Culinary Arts Capstone 2022 Competition Event was judged by area hospitality professionals and chefs.
Some of the students who participated received scholarships to further their culinary arts education.