Cooking with Fire: Diablo Sandwich with the Lombard Fire Department

LOMBARD, Ill. - This morning we're Cooking with Fire at the Lombard Fire Department making firefighter Bob Hopper's Diablo Sandwich.

Here's the recipe:

Ingredients

• 4-5 lbs ground beef browned with fajita seasoning
• 1 lb chopped bacon cooked
• Taco seasoning with ground chipotle pepper added
• 30 oz diced chile tomatoes drained
• 5 oz chipotle tabasco
• 16 oz corn
• 2 cups Italian bread crumbs

Place on hamburger or slider bun. Top with creamy ranch dressing and shredded pepper jack cheese.

Of course, this sandwich has to be accompanied with a Dr. Pepper.